Completed

Ebook - Massas Artesanais

Published on the June 26, 2017 in Writing & Translation

About this project

Open

- Historia da Massa
- Receitas passo a massa de todos os tipos de massa(talharim, espaguete, lasanha, ravioli, canelone, rondeli,etc)
- Tipos de Molhos para cada massa.

O e-book deve ter no minimo 100 paginas, incluindo a capa e não pode ser copias de sites da internet. O arquivo final deve ser encaminhado no formato word(sem senhas).

Category Writing & Translation
Subcategory Article writing
How many words? Between 1,000 and 5,000 words
Is this a project or a position? Project
Required availability As needed

Delivery term: July 01, 2017

Skills needed

Article Writing Copywriting

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